| When: | March 31, 2011 4:00pm | |
| Where: | Davenport College Common Room, 248 York Street | |
| Type: | Meeting | |
|
Chef, activist and author Barton Seaver talks about his work to save the diverse aquatic life in the planet's oceans-- one delicious meal at a time. Sustainable Miyas sushi will be served! Additional Info/Contact: | ||
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